A practical view
of building.

I learned business where it is won or lost: with customers, suppliers, partners, staff, and the daily decisions that keep an operation moving. My work has included opening customer-facing businesses, developing brands, entering markets, coordinating relationships, and rebuilding systems that were not carrying their weight.

I have owned and operated ventures in mobile technology, retail, hospitality, and food service, with additional experience in agriculture, bakeries, and professional services. Work across North America, West Asia, and Southeast Asia gave me a practical view of how markets differ—and which fundamentals do not.

Today I bring that operating experience into business development, partnerships, digital systems, and venture building. I am interested in work that can move from idea to execution, earn trust, and stand up outside the presentation room.